bread episode 1

Cooking is a trial and error process. It requires skills, good ingredients, supportive equipments, and passion to make your food alive. Ahahaha.. i was talking like i'm a pro chef or something, the fact that i only cook for the whole family - and friends sometime.

And this is my 'trial and error product'


I called it white skin bread with chocolate and vanilla filing. It has a soft texture, crispy vanilla skin, with creamy vanilla and rocky choco-chips inside. I have to admit, still a long way to go to get a perfect sizing and proper baking, but the taste is good!